Find your sweet luxury...

The Toffee Reserve Cookie

Built around hand-shattered toffee, Madagascar vanilla, organic cane sugar, and premium European-style butter, The Toffee Reserve Cookie delivers buttery richness layered with crisp shards of golden toffee in every bite. Finished with a touch of specialty sea salt, each layer is sharpened just enough to let the caramelized butter notes linger without becoming overly sweet.

Curated Pairing Enjoy alongside an bold espresso, a malty black tea, Tawny Port, a well-aged bourbon, or a smooth scotch.

Gold Stripe Wrap

  • Six-Piece · 4" × 2" × 9"
  • Twelve-Piece · 4" × 2.5" × 13"

Black Keepsake Box

  • Six-Piece · 6" × 6" × 3"
  • Twelve-Piece · 8" × 8" × 3"
  • Twenty-Four-Piece · 8" × 8" × 3"

Every cookie is individually sealed to preserve freshness. Follow the recommendations below for the best experience.

Storing Your Cookies

  • Best enjoyed within 48 hours of arrival. If saving for later, freeze in original packaging.
  • To store at room temperature, transfer to an airtight container for up to one week.
  • Avoid refrigerating — it draws out moisture and dries the cookies quickly.

Serve & Enjoy

  • To defrost, leave cookies wrapped at room temperature for approximately one hour.
  • For that fresh-baked warmth, warm in a 350°F oven for 5–10 minutes or microwave for 5–10 seconds.
  • Lemon cookies are oven-sensitive — the glaze will melt. Enjoy at room temperature or with a brief microwave warm.

Allergen Information
Contains wheat, milk, and eggs. Prepared in a kitchen that also processes soy, peanuts, and tree nuts.