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Find your sweet luxury...

Two glazed Apple Calvados Cookie with 24-karat gold accents served on a black plate atop a white marble table.

The Apple Calvados Cookie

$45.00 - $65.00

Browse the Studio Stationery Gallery

A study in richness and restraint.

The Apple Calvados Cookie begins with concentrated apple and Calvados, slowly reduced to intensify their natural depth before being folded into a butter-rich dough with dark brown sugar and Madagascar vanilla.

The result is deliberately unexpected: pronounced apple and Calvados layered against deep molasses notes and rich European-style butter — without the cinnamon and traditional baking spices so often paired with apple.

Finished with a delicate apple-Calvados glaze and the lightest touch of 24-karat edible gold, each cookie reveals a flavor that is warm, nuanced and unmistakably refined.

Curated Pairing — Enjoy alongside a a french press coffee, Earl Grey tea, Brut Champagne, or a well-aged Cognac. 

Black Keepsake Box

  • Six-Piece · 6" × 6" × 3"
  • Twelve-Piece · 8" × 8" × 3"

Every cookie is individually sealed to preserve freshness. Follow the recommendations below for the best experience.

Storing Your Cookies

  • Best enjoyed within 48 hours of arrival. If saving for later, freeze in original packaging.
  • To store at room temperature, transfer to an airtight container for up to one week.
  • Avoid refrigerating — it draws out moisture and dries the cookies quickly.

Serve & Enjoy

  • To defrost, leave cookies wrapped at room temperature for approximately one hour.
  • For that fresh-baked warmth, warm in a 350°F oven for 5–10 minutes or microwave for 5–10 seconds.
  • Lemon cookies are oven-sensitive — the glaze will melt. Enjoy at room temperature or with a brief microwave warm.

Allergen Information
Contains wheat, milk, and eggs. Prepared in a kitchen that also processes soy, peanuts, and tree nuts.

Perfect Pairings